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Best Pesto Grilled Cheese – Buttery, Crispy & Bursting with Basil Flavor

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A crispy, melty grilled cheese sandwich elevated with fresh basil pesto and mozzarella — a flavorful, comforting twist on the classic.

Ingredients

Scale

  • 2 slices sourdough or artisan bread

  • 1–2 tbsp basil pesto

  • 1/2 cup shredded mozzarella or cheese of choice

  • 1 tbsp softened butter or mayo

  • Optional: parmesan, sliced tomatoes, fresh basil

Instructions

  • Spread butter or mayo on one side of each slice of bread.

  • On the unbuttered side of one slice, spread pesto and top with cheese.

  • Close the sandwich and grill on medium-low heat, covered, for 3–5 minutes per side, until golden and melty.

  • Let rest, slice, and serve hot.

Notes

Use mixed cheeses for more flavor. Add tomato or spinach for a veggie boost. Great with tomato soup or a crisp salad.

Find it online: https://simplehomeflavors.com/best-pesto-grilled-cheese-buttery-crispy-bursting-with-basil-flavor/