A warm, cheesy, protein-packed pizza bowl made with cottage cheese, pizza sauce, mozzarella, and your favorite toppings. Ready in under 20 minutes with all the pizza flavor, minus the crust.
3/4 cup cottage cheese (full-fat or 2%)
2–3 tablespoons pizza sauce
1/4 cup shredded mozzarella cheese
1/4 cup pepperoni slices or toppings of choice
1/2 teaspoon Italian seasoning
Salt, pepper, and red pepper flakes to taste
Add cottage cheese to a microwave-safe or oven-safe bowl. Blend first if preferred.
Spoon pizza sauce over cottage cheese and swirl slightly.
Sprinkle shredded mozzarella on top.
Add pepperoni or toppings of choice.
Season with Italian herbs and optional red pepper flakes.
Microwave on high for 2–3 minutes or bake at 375°F (190°C) for 10–12 minutes.
Let cool 2–3 minutes before eating.
Drain cottage cheese if too watery. Sauté vegetables before adding to reduce moisture. Blend cheese for a smoother finish.