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Cottage Cheese Pizza Bowl: 20-Minute Quick, Cheesy, Guilt-Free Delight

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A warm, cheesy, protein-packed pizza bowl made with cottage cheese, pizza sauce, mozzarella, and your favorite toppings. Ready in under 20 minutes with all the pizza flavor, minus the crust.

Ingredients

Scale

3/4 cup cottage cheese (full-fat or 2%)
2–3 tablespoons pizza sauce
1/4 cup shredded mozzarella cheese
1/4 cup pepperoni slices or toppings of choice
1/2 teaspoon Italian seasoning
Salt, pepper, and red pepper flakes to taste

Instructions

  • Add cottage cheese to a microwave-safe or oven-safe bowl. Blend first if preferred.

  • Spoon pizza sauce over cottage cheese and swirl slightly.

  • Sprinkle shredded mozzarella on top.

  • Add pepperoni or toppings of choice.

  • Season with Italian herbs and optional red pepper flakes.

  • Microwave on high for 2–3 minutes or bake at 375°F (190°C) for 10–12 minutes.

  • Let cool 2–3 minutes before eating.

Notes

Drain cottage cheese if too watery. Sauté vegetables before adding to reduce moisture. Blend cheese for a smoother finish.