Garlic Butter Baked Chicken Breast Recipe features tender chicken coated in rich garlic butter and baked until juicy and flavorful.
4 boneless skinless chicken breasts
4 tablespoons unsalted butter melted
1 tablespoon olive oil
4 cloves garlic minced
1 teaspoon Italian seasoning
1/2 teaspoon paprika
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon fresh lemon juice
1 tablespoon chopped fresh parsley
Preheat oven to 400°F and grease a baking dish.
Pat chicken breasts dry and place in dish.
Mix melted butter, olive oil, garlic, seasoning, paprika, salt, and pepper.
Pour mixture over chicken and coat evenly.
Bake 20 to 25 minutes until internal temperature reaches 165°F.
Broil 2 to 3 minutes for light browning if desired.
Rest 5 minutes, drizzle with lemon juice, and garnish with parsley.
Do not overbake to prevent dryness. Use a thermometer for accuracy. Spoon pan juices over chicken before serving.