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Garlic Butter Baked Chicken Breast Recipe – 4 Juicy, Flavor-Packed Steps

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Garlic Butter Baked Chicken Breast Recipe features tender chicken coated in rich garlic butter and baked until juicy and flavorful.

Ingredients

Scale

4 boneless skinless chicken breasts
4 tablespoons unsalted butter melted
1 tablespoon olive oil
4 cloves garlic minced
1 teaspoon Italian seasoning
1/2 teaspoon paprika
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon fresh lemon juice
1 tablespoon chopped fresh parsley

Instructions

  • Preheat oven to 400°F and grease a baking dish.

  • Pat chicken breasts dry and place in dish.

  • Mix melted butter, olive oil, garlic, seasoning, paprika, salt, and pepper.

  • Pour mixture over chicken and coat evenly.

  • Bake 20 to 25 minutes until internal temperature reaches 165°F.

  • Broil 2 to 3 minutes for light browning if desired.

  • Rest 5 minutes, drizzle with lemon juice, and garnish with parsley.

Notes

Do not overbake to prevent dryness. Use a thermometer for accuracy. Spoon pan juices over chicken before serving.