Greek Orzo Pasta Salad

by

This Greek Orzo Pasta Salad is a bright, refreshing, and Mediterranean-inspired dish loaded with crisp veggies, tangy feta, and a zesty lemon dressing. Perfect for meal prep, picnics, or a light lunch, it’s easy to make and full of bold flavors.

Ingredients

  • 1 1/2 cups orzo pasta
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/3 cup red onion, finely chopped
  • 1/2 cup crumbled feta cheese
  • 1/3 cup kalamata olives, sliced
  • 1/4 cup fresh parsley, chopped

Lemon Dressing:

  • 3 tbsp olive oil
  • 2 tbsp lemon juice (freshly squeezed)
  • 1 tsp red wine vinegar
  • 1/2 tsp dried oregano
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Instructions

1. Cook the Orzo:
Cook orzo according to package instructions until al dente. Drain and rinse under cold water to cool completely.

2. Prep Ingredients:
Chop tomatoes, cucumber, red onion, and parsley. Slice olives and crumble feta.

3. Make the Dressing:
In a small bowl, whisk together olive oil, lemon juice, red wine vinegar, oregano, salt, and pepper.

4. Assemble the Salad:
In a large bowl, combine cooled orzo, vegetables, olives, feta, and parsley.

5. Toss & Serve:
Pour dressing over the salad and toss until evenly coated. Chill for 20–30 minutes before serving for best flavor.

Tips for the Best Greek Orzo Salad

  • Cool pasta completely to keep the salad fresh and prevent sogginess.
  • Use fresh lemon juice for the best bright flavor.
  • Balance flavors: Adjust salt depending on how salty your feta and olives are.
  • Make ahead: Tastes even better after chilling for a few hours.

Variations

  • Add Protein: Grilled chicken, shrimp, or chickpeas
  • Vegan Option: Skip feta or use a plant-based alternative
  • Extra Veggies: Bell peppers, spinach, or artichoke hearts
  • Creamy Twist: Add a spoonful of Greek yogurt to the dressing

Serving Ideas

  • Perfect for picnics, BBQs, and potlucks
  • Serve as a light main dish or side
  • Pair with grilled meats, fish, or roasted vegetables

This Greek Orzo Pasta Salad is fresh, zesty, and incredibly satisfying, bringing a taste of the Mediterranean to your table. 🥗🇬🇷✨

 

Leave a Comment