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Ground Turkey Sweet Potato Bake – A Healthy, Hearty One-Pan Dinner

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This Ground Turkey Sweet Potato Bake is a hearty, healthy one-pan meal packed with lean protein, roasted vegetables, and warm spices — perfect for meal prep or weeknight dinners.

Ingredients

Scale

  • 1 lb ground turkey (93% lean)

  • 2 medium sweet potatoes, peeled and cubed

  • 1 red bell pepper, diced

  • 1 yellow bell pepper, diced

  • 1 small red onion, sliced

  • 2 cups fresh spinach or kale

  • 2 tbsp olive oil, divided

  • 2 cloves garlic, minced

  • 1 tsp paprika

  • ½ tsp onion powder

  • ½ tsp dried oregano

  • Salt and black pepper to taste

Instructions

  1. Preheat oven to 400°F. Grease a baking dish.

  2. Sauté ground turkey in 1 tbsp olive oil with garlic, paprika, oregano, salt, and pepper. Set aside.

  3. Toss cubed sweet potatoes with 1 tbsp olive oil, salt, and pepper. Roast for 15–20 minutes.

  4. Add peppers and onion to the sweet potatoes. Roast 10 more minutes.

  5. Mix in the cooked turkey and return to oven for 5–8 minutes.

  6. Stir in spinach while hot until wilted. Serve warm.

Notes

  • Add cheese or nuts for extra flavor.

  • Use cauliflower or squash for a lower-carb version.

  • Store leftovers in fridge for 4 days or freeze up to 2 months.

Find it online: https://simplehomeflavors.com/ground-turkey-sweet-potato-bake-a-healthy-hearty-one-pan-dinner/