Pesto pasta salad

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This Pesto Pasta Salad is vibrant, herb-packed, and perfect for a light lunch, picnic, or side dish. With creamy pesto coating tender pasta and fresh veggies, it’s refreshing, easy to make, and loved by everyone.

Ingredients (Serves 4–6)

  • 3 cups pasta (rotini, penne, or bow tie)
  • 1/2 cup cherry tomatoes, halved
  • 1/2 cup cucumber, diced
  • 1/4 cup red onion, finely diced
  • 1/2 cup mozzarella balls or shredded mozzarella
  • 1/4 cup fresh basil, chopped (optional extra for garnish)
  • 1/2 cup pesto (store-bought or homemade)
  • 1–2 tbsp olive oil (optional, for creaminess)
  • Salt and black pepper, to taste
  • Optional: pine nuts for topping

Instructions

1. Cook Pasta:

  • Cook pasta according to package instructions until al dente.
  • Drain, rinse under cold water, and let cool.

2. Combine Salad Ingredients:

  • In a large bowl, combine cooled pasta, cherry tomatoes, cucumber, red onion, and mozzarella.

3. Add Pesto:

  • Add pesto and olive oil (if using) to the pasta mixture.
  • Toss gently until everything is evenly coated.

4. Chill (Optional):

  • Refrigerate for 20–30 minutes to let flavors meld, or serve immediately for a fresh taste.

5. Serve:

  • Garnish with extra basil and pine nuts. Serve chilled or at room temperature.

Tips for the Best Pesto Pasta Salad

  • Cook pasta al dente: Keeps it firm and prevents mushiness.
  • Fresh pesto: Homemade or high-quality store-bought pesto elevates the flavor.
  • Add protein: Grilled chicken, shrimp, or chickpeas make it more filling.
  • Make-ahead: Salad tastes even better after an hour in the fridge.

Variations

  • Vegetable-packed: Add zucchini, roasted red peppers, or artichokes.
  • Vegan: Use dairy-free mozzarella or skip cheese.
  • Nutty twist: Toasted pine nuts or walnuts for extra crunch.
  • Cheesy twist: Sprinkle Parmesan before serving.

Serving Ideas

  • Perfect for picnics, potlucks, or casual lunches
  • Serve as a side with grilled meats or fish
  • Great for meal prep lunches

This Pesto Pasta Salad is fresh, flavorful, and versatile, making it a simple yet crowd-pleasing dish for any occasion. 🌿🍝✨

 

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