Pioneer Woman Cheeseburger Pie: 7 Comforting Classic Layers
A hearty baked pie featuring seasoned ground beef, melted cheddar cheese, and a soft golden topping inspired by classic cheeseburger flavors.
Ingredients
1 pound ground beef
1 small yellow onion diced
1 teaspoon salt
1 half teaspoon black pepper
1 half teaspoon garlic powder
1 cup shredded sharp cheddar cheese
2 large eggs
1 cup milk
1 half cup baking mix
Instructions
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Preheat oven to 400 degrees Fahrenheit and grease a 9 inch pie dish.
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Brown ground beef and onion in a skillet over medium heat.
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Drain excess grease and season with salt pepper and garlic powder.
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Spread beef mixture evenly in the pie dish.
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Sprinkle shredded cheese over the beef.
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Whisk together eggs milk and baking mix until smooth.
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Pour batter evenly over the filling.
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Bake for 25 to 30 minutes until golden and set.
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Rest for 5 to 10 minutes before slicing and serving.
Notes
Drain beef thoroughly to avoid excess grease. Allow the pie to rest before slicing for clean portions. Store leftovers refrigerated and reheat in the oven.