A simple and satisfying tuna sandwich made with creamy tuna filling, crisp vegetables, and fresh bread for an easy everyday meal.
1 can tuna, drained
2 tbsp mayonnaise (or Greek yogurt)
1 tbsp lemon juice
2 tbsp celery, finely chopped
1 tbsp red onion, finely chopped
Salt and black pepper to taste
4 slices bread
Lettuce and tomato (optional)
Prepare filling ahead for quick assembly. Toast bread to prevent sogginess. Customize with extra vegetables or condiments.
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 2 sandwiches
Calories: 320 per serving
Course: Lunch
Cuisine: American
Find it online: https://simplehomeflavors.com/tasty-tuna-sandwich/