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Easy Rice Salad

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Easy Rice Salad is a light and refreshing dish made with fluffy rice, fresh vegetables, and a simple lemon olive oil dressing.

Ingredients

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2 cups cooked rice
1/2 cup cucumber
1/2 cup bell pepper
1/3 cup carrots
1/2 cup corn
2 tablespoons parsley
2 tablespoons green onions
3 tablespoons olive oil
1 tablespoon lemon juice
1/2 teaspoon salt
1/4 teaspoon black pepper
Optional chickpeas or tuna

Instructions

  • Cook and cool rice.
  • Prepare vegetables.
  • Mix dressing ingredients.
  • Combine rice and vegetables.
  • Add dressing and mix.
  • Serve chilled or room temperature.

Notes

Use fully cooled rice for best texture. Add protein for a fuller meal.

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 4 servings
Calories: 280 per serving
Course: Salad
Cuisine: Mediterranean-inspired